Sandgate Farmers Market: 4th December

This Saturday 4th December at The Chichester Memorial Hall, Sandgate from 10am until 12 noon, the market will be celebrating our first year's trading with mulled wine, mince pies and a big thank you to our wonderful stallholders and loyal supporters.

The stallholders this week are:

• The Sandgate Bakery - freshly baked bread, pies and biscuits, French cheese
• Crundens of Hythe - fresh fruit and vegetables
• Izzy's Deli - homemade lasagna, pizzas and home cooked ham freshly sliced, English cheese
• Milbank Olives - olives, semi-dried tomatoes, balsamic onions, pesto, sauces
• Exotic Foods - chicken and vegetable curries, onion bhajis, samosas, pakoras
• Coast & Country Fayre - homemade sauces and dips
• Nick Todd - loose leaf teas, tea ware, dairy free chocolate and honey
• Catherine Jordan Cakes - cakes, biscuits, scones and flapjacks
• Old Hall Farm, Brookland - traditionally reared meat & sausages, rare breed lamb & pork
• Louise McLeish - gemstone jewellery
• Nourish with Nature - handmade natural skin care products
• Kay's Chocolates of Kent - homemade truffles, chocolates fudge and confectionery

Also this week a guest appearance from one of our founder stalls holders:

• Wayne Reeves - limited edition prints, handmade frames and greetings cards

This information is correct at the time of publication. Neither The Chichester Hall nor the Farmers Market can take responsibility for any changes that may occur on the day due to unforseen circumstances.